Food Safety

Abstract: This 5 page paper provides an overview of food safety. There is a focus on salmonella and appropriate governmental controls. Some history is included. While the paper focuses on food safety in America, other countries are referenced. Bibliography lists 3 sources.

Filename: SA217fd.rtf

Pages: 5

Catagory:

Subcatagory: Culinary Science, Cuisine, & Cooking

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